Chad Parenteau: Poet For Hire
The Blog
Saturday, November 05, 2022
Free (Slightly Used) Food of the Week
I'm sure it's good? Just make it look more appealing? Somehow?
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![Facebook post: Spicy Chicken and I think eggplant and cabbage catering, a catering tray that was never touched for dinner this evening. I am not a big spicy fan, personally, but I can tell the difference between something that is very spicey and something that is absolutely mild. This has a nice balance, it’s delicious, you want to eat more, but your eyes are not watering, and your mouth is no where near on fire… could eat it without rice or with. Parkside pick up, I can put into the fridge for one night but prefer quick pick up. It’s from [redacted].](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEggwn1UpFhnu1OyvD8jAzt6mcTG1uPxDP-wvln_lJpEYr7-rij9ZS0zl47x0OsNs3XBGyrUCXx4l76HHQ2s1s3JC4LLHeYoeXKrvCLpN-9Fmcg-o1KQueIiyu23ILYFSUQjU9HZD11E-vcyNDUa1vtMCZczckQ8sdm7Q0UMqIOroZgpJde_0w/s694/Cabbage%20I%20think.jpg)
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